fish cakes

Forever Yours Salmon Cakes

Love Recipes
What You Need: 7 oz. salmon fillets, skinless 1 C sour cream and chive mashed potatoes 1/4 C fine dry bread crumbs, seasoned 1 T fresh dill 1/2 C honey Dijon style salad dressing How to Make It: Rinse the salmon well and pat dry. Place the salmon in a microwave safe dish and cover and vented plastic. Microwave the salmon on high for 3 minutes or until it flakes easily with a fork. Remove and break the salmon into pieces. Add the potatoes to the salmon pieces. Add in the break crumbs and dill. Mix together with your hands… Read the rest